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Summer Squash and Basil Pasta

Sautéed squash eventually gets jammy and saucy if cooked long enough, ideal as a way to coat big pieces of pasta.

  Vegetarian
  00:25
View the full recipe on Epicurious

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  Epicurious   Anna Jones
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  Bon Appetit   Chris Morocco
  Bon Appetit   Chris Morocco
  Bon Appetit   Chris Morocco