BETA This is a new service – your feedback will help us to improve it.

Gemelli with Anchovies, Tomatoes and Mascarpone

Quick, simple and – much as I hate the word – tasty. I know no self-respecting Italian would let tomato seeds sully a sauce, but I do so very happily, and it’s the gloop inside the halved cherry tomatoes that adds cohesion to the spic... Read more y, tangy creaminess. For US cup measures, use the toggle at the top of the ingredients list.

  00:25
View the full recipe on Nigella.com

What your friends think

In order to see your network activity you need to first login or create an account.

Penne alla Vodka

  Vegetarian
  00:40
  Nigella.com   Nigella Lawson
  Nigella.com   Nigella Lawson
  Nigella.com   Nigella Lawson

Penne alla Vodka

  Vegetarian
  00:40
  Nigella.com   Nigella Lawson
  Nigella.com   Nigella Lawson
  Nigella.com   Nigella Lawson