Aubergine Fesenjan
Vegan
00:45
Coq au vin
The definitive step-by-step guide to this quintessentially French peasant dish of boozy chicken laden with lardons and herbs
02:00
Key Ingredients
Carrot Celery Chicken Legs Chicken Thighs Fresh Thyme Garlic Onion Button Mushrooms Pinot Noir Bay Leaf Butter Unsmoked Bacon Lardons Plain Flour Baby Onions BrandyWhat your friends think
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