Saucy Chicken Puttanesca
The famous Neapolitan tomato sauce, packed with olives, garlic, capers, and anchovies, is traditionally paired with long pasta. In our version, chicken legs are gently oven-braised in the puttanesca until it's nearly falling off the bone. I... Read more t’s a low-maintenance, one-skillet dish that is easy to pull off on a weeknight.
00:55
Key Ingredients
Anchovies Capers Chicken Thighs Garlic Lemon Olive Oil Pepper Salt Tomato Puree Water White WineWhat your friends think
In order to see your network activity you need to first login or create an account.