'Nduja & Fennel Pasta
Vegetarian
00:30
Roasted Aubergine Curry And Pol Roti
Karan Gokani, director of Sri Lankan restaurant group Hoppers, blessed the studio with this truly wonderful and warming dish best accompanied with pol roti.
Vegan
01:00
Key Ingredients
Cinnamon Coconut Milk Curry Leaves Curry Powder Garlic Ginger Green Chilli Lemongrass Mustard Seeds Red Chillies Red Onion Tamarind PasteWhat your friends think
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