Aubergine Fesenjan
Vegan
00:45
Gigantes Plaki (Smoky Butterbeans)
This is one of those punchy pantry recipes that is easy to whip up as a midweek meal and takes its inspiration from a traditional Greek dish of beans baked in a tomato sauce. What gives this dish its unique flavor is the paprika (I add both... Read more the smoked and sweet versions, not the hot and spicy type), which adds a richness and earthiness that I find irresistible. I alternate between sprinkling crumbled feta on top of this dish and having it plain, as it’s just as delicious without. Serve warm or at room temperature.
Vegetarian
01:05
Key Ingredients
Cinnamon Dill Feta Garlic Onion Oregano Paprika Parsley Plum Tomatoes Smoked Paprika Sugar Butter BeansWhat your friends think
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