Corn Methi Malai Gravy
Corn Methi Malai gravy is a rich and creamy classic Punjabi Style Gravy dish that bodes well with any kind of bread such as Phulkas, Naans or Kulchas. Corn or Makai is steamed and add to a rich creamy tomato based gravy, cooked along with s... Read more ome roughly chopped Methi or Fenugreek leaves and finally garnished with chopped coriander leaves on top.
Vegetarian
00:30
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