Cod, parsley sauce and lentils
01:00
Bagna Cauda
A creamy dip made from garlic and anchovies that's perfect scooped up with crudités or crusty baguette for a light lunch or starter to share.
Vegetarian
00:30
Key Ingredients
Garlic Unsalted Butter Olive Oil Double Cream Anchovies Crusty Bread Carrot Salt Bread Tenderstem Broccoli Broccoli Milk ButterWhat your friends think
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