Baby Aubergines With Peanut And Coconut

This was originally my grandmother’s recipe, but it has been amended over the years – by my mother, and me. When I asked my grandma where it originally came from, she said that it had belonged to many people before her. The ingredient l... Read more ist might seem on the long side, but they are simply whizzed up in a food processor before being stuffed into the aubergines, which leaves you with little else to do.

Meera Sodha