Aubergine Fesenjan
Vegan
00:45
Apricot Salad With Burrata, Kale And Crunchy Seeds
A dish that reflects a land of sunshine: apricot, buffalo cheese, kale and crunchy seeds, all doused in a tangy dressing
Vegetarian
00:40
Key Ingredients
Black Pepper Dijon Mustard Gem Lettuce Kale Mint Olive Oil Oregano Paprika Pumpkin Seeds Smoked Paprika Soy Sauce Sugar Thyme Tomatoes White Wine Vinegar BurrataWhat your friends think
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